HTMi廚藝管理研究中心
Centre for Culinary Management Switzerland

HTMi 瑞士廚藝中心致力於為學生提供必要的技能和知識,在廚房環境中操作,開發菜單,並在HTMi校園內的單點點菜和宴會餐廳內操作。有一個特別的歐洲烘焙和糕點藝術議題;中心有自己的網路烹飪電視台,一個網路食譜,還有許多烹飪藝術方面的分享。

The Centre for Culinary Management Switzerland focuses on equipping students with the required skills and knowledge to operate within a kitchen environment, develop recipes and operate within the a la carte and banqueting restaurants, on campus, at HTMi.  There is a special focus on European Baking and Pastry Arts, and the Centre has its own online Culinary TV, as well as an online recipe book, with many examples of excellence in culinary arts.

資料來源: (學校官網) http://www.culinarymanager.ch/

HTMI-3

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